Mini Double Chocolate Banana Proat Muffins

https://botanicahealth.com/product/perfect-protein-vanilla/

https://botanicahealth.com/product/perfect-protein-vanilla/

We've been experimenting with this protein powder from an amazing local company Botanica Health. Love their commitment to using quality, organic ingredients. These tasty little muffins have approximately 2.4 g protein per mini oil free, protein oat (proat) muffin. Hope you like them as much as we do!


Ingredients:

• 3/4 C Oat Flour
• 1/4 C Rolled Oats
• 2 Scoops @botanicahealth Vanilla Protein Powder 
• 1/4 C Cocoa Powder
• 1 1/2 tsp Baking Powder
• 1 tsp Baking Soda
• 2 Flax Eggs (2 Tbsp Ground Flax + 4 Tbsp water = 2 Flax Eggs)
• 3 Ripe Bananas
• 2 Tbsp Maple Syrup

• 1/3 C Dark Chocolate Chips

Instructions:

• Preheat oven to 350.
• Make flax eggs, set aside.
• Lightly coat 2 x 12 tin muffin pans with coconut oil (we used the coconut oil spray from Trader Joes)
• Add first 6 ingredients to a med sixes mixing bowl, set aside.
• In a separate bowl, mix remaining ingredients EXEPT chocolate chips until well combined. Add wet mixture to dry ingredients and mix together. Add chocolate chips and mix until mixed.
• Transfer to muffin tins and evenly disperse.
• Bake for 15-20 mins, or until a toothpick comes out clean.
• Take out and let cool for 15 mins.
• Enjoy!

(Approx 2.4g protein x 24 mini muffins)

(Click the photo below to go to www.botanicahealth.com)